Two Ingredient PEANUT BUTTER FUDGE (microwave recipe)
1). Empty one 18 ounce jar of peanut butter in a mixing bowl.
2). Heat one 16 ounce can of vanilla frosting in its container in microwave for about 1 minute or until completely melted.
**Make sure that you remove any foil seal from the container before microwaving the frosting.
3). Pour the melted frosting in the bowl with the peanut butter and mix well.
4). Quickly pour the mixture into a 10x12 pan (or equivalent), allow fudge to set, cut into small squares, and serve!